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Instead of running to your local coffee shop or favorite corner café for the perfect cut of espresso, consider making your own at home. If the thought of becoming a kitchen ba...

Creating an atmosphere of romance at home can be easily accomplished by simply breaking the routine and getting creative with what you've already got on hand.

Luigi Bezzera, the owner of a manufacturing business invented Espresso at the turn of the century. Luigi Bezzera was simply trying to figure out a way to brew coffee faster. ...

Steamed milk with delicious froth is essential to a good cup of cafe latte or cappucino. Find out the basics of how to make a perfect cup of steamed milk.

According to the 2005 National Coffee Drinking Trends, published by the National Coffee Association of U.S.A. Inc., more than 53 percent of consumers age 18 and older drink co...

Adding that extra "ingredient" into your espresso or cuppucino provides that special punch to make your cuppa tastes heavenly. Peter Lim reveals two ingredients that you can a...

Even if you've never baked before, the rewards of home baking are within your reach. Many recipes for baked goods aren't at all difficult. Plum-Good Coffee Cake is a prime exa...

Coffee Pods and Espresso Machines: Making the perfect espresso requires skill and knowledge that not many outside Italy possess. But with the advent of coffee pods and espres...

Steamed milk with delicious froth is essential to a good cup of cafe latte or cappuccino. Find out the basics of how to make a perfect cup of steamed milk.

The coffee craze has swept the nation! Since everyone is walking around sipping espressos, cappuccinos, lattes, macchiatos, and every other coffee creation in existence, it is...

We all enjoy a good cup of coffee to keep us refreshed and alert, but in today’s world of freeze-dried and instants, it is difficult to get that real coffee taste and aroma – ...

Instead of running to your local coffee shop or favorite corner café for the perfect cut of espresso, consider making your own at home. If the thought of becoming a kitchen ba...