Danial Boone Pellet Grill
Danial Boone Pellet Grill
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Dimensions
h x w x d: 51 x 56 x 24
Color
Features
- The Pellet Hopper is designed to hold 17 lbs of pellets and feed pellets into the auger. The sloped design makes sure pellets are fed properly into the mouth of the auger.
- The GMG digital controller has a temperature range of 150-500 Degree F in 5 Degree increments and 150-550 DegreeF on the Davy Crockett. Every digital controller comes standard with a meat probe for instant food readings inside your grill.
- The PT100 Platinum resistance temperature sensor is standard in every unit.
- The GMG auger system is built with a high RPM motor and designed with optimal torque in mind for a smooth and consistent feed of wood onto the fire.
- Pellets are fed into the Firebox where a hot rod automatically ignites the pellets, and a combustion fan keeps them burning.
- Our grease bucket is all stainless steel.
Product Description
The Daniel Boone WiFi Model comes with a digital WiFi controller (control and monitor through our iOS or Android mobile application), a meat probe, a peaked lid for stand-up chicken/large fowl/rib racks, a convenience tray with utensil hooks, hard rubber tires, and a venturi-style firebox for cyclone combustion. It also has Sense-Mate, a thermal sensor which constantly monitors the ambient temperature. When the weather gets cold, the sensor kicks the grill into Turbo mode, so you don't have to wait long for the grill to heat up! Other features include a positive pressure hopper fan to prevent burn-back, "fan only" mode with automatic shut-off to blow ash out of the firebox after you finish grilling, a 27 x 16 (Approx 432 sq. in.) cooking surface, and 13.5" clearance inside. It weighs 155 pounds.
Specification
| Standard Features | |
| Voltage | 110V |
| Wattage | 240W start/60W cont. |
| Weight | 155 LBS |
| Dimensions | 51H x 56W x 24D |
| Surface Cooking Area | 458 sq in. |
| Auger Motor RPM | 4.7 - 5.2 |
| Fan Motor RPM | 0.45A; 4100 RPM |
| Grease Tray | 12 Gauge Steel |
| Lid | 13 Gauge Steel |
| SS Lid | 14 Gauge Steel |
| Body | 14 Gauge Steel |
| Igniter | 110V; 240W |
| Igniter (Hot Rod) Diameter | .625 in. |
| Height of Cooking Surface to Lid | 13.5 in. clearance |
| Hopper Capacity (LBS of pellets) | 17 LBS |
From the Manufacturer
Warranty
Extended warranties can save you hundreds, sometimes even thousands of dollars in unexpected repairs. You can contact us, or visit our store for additional details.
Delivery
Let our team coordinate professional delivery and installation on your new purchase. Some restrictions may apply.
Disclosures
Proposition 65 Warning for California ResidentsFeatures
- The Pellet Hopper is designed to hold 17 lbs of pellets and feed pellets into the auger. The sloped design makes sure pellets are fed properly into the mouth of the auger.
- The GMG digital controller has a temperature range of 150-500 Degree F in 5 Degree increments and 150-550 DegreeF on the Davy Crockett. Every digital controller comes standard with a meat probe for instant food readings inside your grill.
- The PT100 Platinum resistance temperature sensor is standard in every unit.
- The GMG auger system is built with a high RPM motor and designed with optimal torque in mind for a smooth and consistent feed of wood onto the fire.
- Pellets are fed into the Firebox where a hot rod automatically ignites the pellets, and a combustion fan keeps them burning.
- Our grease bucket is all stainless steel.